Anchor Inn New Years Eve Menu - £27.95
Includes three courses with tea or coffee
To Start
Home made oxtail soup
Roast asparagus spears with truffle oil, brioche
and poached free range egg
Cocktail of cornish crab with citrus crème fraîche
Game terrine with cranberry and apple chutney and toast
Pearl of seasonal melon and segments of orange
with mint and apple sorbet
Buffalo mozzarella, cherry tomatoes and avocado salad
Mains
Scampi provençale sautéed and flamed with pernod
and tomato concasse with courgettes
Fillet steak rossini topped with pâté on
a crispy crouton with madeira jus
Half a roast duck with caramalised apple honey
and a rich calvados sauce
Roast rack of lamb with mint jus and redcurrant jelly
Oven baked salmon fillets with pink peppercorns
and hollandaise sauce
Goats cheese with a sesame seed crust and roasted pepper with a basil and pesto crouton
all main courses are served with fresh vegetables
Desserts
Kirsch cherry panna cotta with almond biscotti biscuit
with fruit of the forrest coulis
Poached pear william with ice cream
and hot chocolate sauce
Citron and walnut tart with compote of fruit
Profiteroles with cream and hot caramel sauce
Assorted cheese and biscuits with grapes
and rhubarb chutney
First sitting bookings between 6.30pm to 7.15pm £21.95Second sitting bookings between 8.30pm to 9.30pm £27.95